This vegan spaghetti bolognese is a delicious and healthy alternative to traditional bolognese. Made with lentils, vegetables, and spices, this dish is packed with flavor and nutrition. Lentils are a great source of protein and fiber, and they are also low in fat. This spaghetti bolognese is easy to make and can be customized to your liking. Add more vegetables or spices to make it your own.
