Pozole is a traditional Mexican soup made with hominy, meat (usually pork), and a flavorful broth. The dish is often garnished with shredded lettuce, radishes, onions, and lime juice. Pozole is a hearty and comforting dish that is perfect for cold weather or as a satisfying meal any time of the year. It is often enjoyed with tortillas or tostadas on the side. Pozole is also a popular dish during celebrations and special occasions in Mexico.
