Massaman Curry is a delicious Thai curry that combines the flavors of Indian and Thai cuisine. This innovative recipe takes the traditional Massaman Curry and adds a unique twist to it. Here's how you can make it: Ingredients: - 500g chicken, cut into bite-sized pieces - 2 tablespoons Massaman curry paste - 1 can coconut milk - 1 onion, sliced - 2 potatoes, peeled and cubed - 1 carrot, sliced - 1 red bell pepper, sliced - 1 tablespoon fish sauce - 1 tablespoon palm sugar - 1 tablespoon tamarind paste - Handful of roasted peanuts - Fresh cilantro, for garnish Steps: 1. Heat a tablespoon of oil in a large pan over medium heat. Add the Massaman curry paste and cook for a minute until fragrant. 2. Add the chicken pieces to the pan and cook until browned on all sides. 3. Pour in the coconut milk and stir well to combine with the curry paste. 4. Add the sliced onion, potatoes, carrot, and red bell pepper to the pan. Stir to coat the vegetables with the curry sauce. 5. Season with... Leer más
