Kao Niew Moo Ping, also known as Grilled Pork with Sticky Rice, is a popular street food dish in Thailand. It is a delicious combination of tender grilled pork skewers and sticky rice, served with a flavorful dipping sauce. This dish is perfect for those who love the smoky and savory flavors of grilled meat, paired with the sticky and slightly sweet texture of the rice. To make Kao Niew Moo Ping, you will need the following ingredients: - 500 grams of pork shoulder, thinly sliced - 1 cup of sticky rice - 2 tablespoons of soy sauce - 2 tablespoons of oyster sauce - 1 tablespoon of fish sauce - 1 tablespoon of sugar - 1 teaspoon of garlic powder - 1 teaspoon of black pepper - Bamboo skewers, soaked in water To prepare the dish, follow these steps: 1. In a bowl, combine the soy sauce, oyster sauce, fish sauce, sugar, garlic powder, and black pepper. Mix well to make the marinade. 2. Add the sliced pork shoulder to the marinade and toss to coat the meat evenly. Let it marina... Leer más
