Sardinhas Assadas, or grilled sardines, are a popular dish in Portugal, especially during the summer months. Fresh sardines are marinated in a mixture of olive oil, garlic, lemon juice, and herbs, then grilled until crispy and charred. The sardines are typically served with a side of boiled potatoes and a fresh salad. Sardinhas Assadas are a simple yet delicious dish that showcases the freshness of the fish and the flavors of Portuguese cuisine.
