Jamaican chicken curry is a spicy and aromatic dish that showcases the vibrant flavors of Jamaican cuisine. This recipe features chicken marinated in a blend of spices, including turmeric, cumin, coriander, and allspice, then cooked with onions, garlic, ginger, and Scotch bonnet peppers. The result is a fiery and flavorful curry that pairs well with rice and peas.
