Paneer Bhindi Masala Tikka is a delicious and flavorful Indian dinner recipe. It is made by marinating paneer and bhindi in a spicy masala made with yogurt and a blend of Indian spices. The marinated paneer and bhindi are then grilled or baked until they are golden and slightly charred. The paneer adds a creamy and rich element, while the bhindi adds a unique texture. These tikka can be enjoyed as a starter or as a main course with rotis or naan.
