No trip to Genoa is complete without trying the city's famous cuisine. Sample traditional dishes such as pesto alla genovese, a delicious sauce made with basil, pine nuts, garlic, Parmesan cheese, and olive oil. Enjoy fresh seafood at one of the many seafood restaurants along the harbor. Don't forget to try focaccia, a local specialty bread topped with olive oil and salt. Pair your meal with a glass of Ligurian wine for a truly authentic culinary experience.
