This Thermomix recipe for cod with lemon and herb crumb topping is a delicious and healthy dish that is perfect for a quick and easy dinner. The cod is seasoned with salt and pepper and then baked in the oven until tender and flaky. The crumb topping is made in the Thermomix with fresh breadcrumbs, lemon zest, garlic, and herbs. The topping is then sprinkled over the cod to create a delicious and crispy crust. Serve with a side of steamed vegetables or a simple salad for a complete meal.
