Phad Phet Gai, also known as Spicy Stir-Fried Chicken, is a popular Thai dish that is bursting with flavors. This dish combines tender chicken, vibrant vegetables, and a spicy sauce to create a delicious and satisfying meal. Here is a recipe to make Phad Phet Gai at home: Ingredients: - 500 grams boneless chicken, sliced - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 onion, sliced - 1 bell pepper, sliced - 1 carrot, julienned - 1 cup broccoli florets - 2 tablespoons red curry paste - 1 tablespoon fish sauce - 1 tablespoon soy sauce - 1 tablespoon oyster sauce - 1 tablespoon sugar - 1/2 cup chicken broth - Fresh basil leaves, for garnish Steps: 1. Heat the vegetable oil in a wok or large skillet over medium-high heat. 2. Add the minced garlic and sauté for a minute until fragrant. 3. Add the sliced chicken to the wok and stir-fry until it is cooked through and lightly browned. 4. Push the chicken to one side of the wok and add the red curry paste to the other si... Leer más
