Domatokeftedes, also known as Tomato Fritters, are a delicious Greek dish that will surely surprise your taste buds. Made with fresh tomatoes, herbs, and a few other ingredients, these fritters are crispy on the outside and soft on the inside. They make a perfect appetizer or a light meal option. Here's a recipe to help you make these delightful fritters at home: Ingredients: - 4 large ripe tomatoes - 1 cup breadcrumbs - 1/2 cup crumbled feta cheese - 1/4 cup chopped fresh parsley - 1/4 cup chopped fresh mint - 2 cloves of garlic, minced - 1/2 teaspoon dried oregano - Salt and pepper to taste - Olive oil for frying Steps: 1. Start by grating the tomatoes using a box grater. Discard the skin and excess liquid. 2. Place the grated tomatoes in a colander and sprinkle some salt over them. Let them drain for about 15 minutes to remove excess moisture. 3. In a large bowl, combine the grated tomatoes, breadcrumbs, feta cheese, parsley, mint, garlic, dried oregano, salt, and pepper... Leer más
