Beetroot cutlets are a vibrant and healthy snack option. Made with grated beetroot, boiled potatoes, and a blend of spices, these cutlets are not only delicious but also visually appealing. The grated beetroot is mixed with mashed potatoes, onions, green chilies, and ginger-garlic paste. A combination of spices like cumin powder, coriander powder, and red chili powder adds a flavorful twist to the cutlets. The mixture is shaped into cutlets and shallow-fried until crispy. These beetroot cutlets are a great way to incorporate the goodness of beetroots into your diet. Serve them with mint chutney or yogurt dip for a tasty and nutritious snack.
