Zucchini and corn cutlets are a delicious and nutritious snack option. Made with grated zucchini, sweet corn kernels, and a blend of spices, these cutlets are packed with flavors. The grated zucchini is mixed with corn kernels, onions, green chilies, and ginger-garlic paste. A combination of spices like cumin powder, coriander powder, and garam masala adds a zesty kick to the cutlets. The mixture is shaped into cutlets and shallow-fried until golden brown. These zucchini and corn cutlets are perfect for parties or as an evening snack. Serve them with tomato ketchup or mint chutney for a delightful treat.
