If you're following a low-carb or keto diet, this low-carb chicken tikka masala recipe is a great option. Instead of using traditional ingredients like heavy cream or yogurt, this recipe uses coconut cream or almond milk to create a creamy sauce. The chicken is marinated in a spice blend, then cooked in the sauce until tender. Serve it with cauliflower rice or zucchini noodles for a satisfying and low-carb meal. This recipe proves that you can enjoy the flavors of chicken tikka masala while sticking to your dietary goals.