Hu Tieu Xao is a popular Vietnamese dish that features stir-fried noodles with a combination of pork and seafood. This dish is known for its delicious flavors and unique textures, making it a favorite among Vietnamese cuisine lovers. The dish is typically made with wide rice noodles, which are stir-fried with a variety of ingredients to create a flavorful and satisfying meal. To make Hu Tieu Xao, you will need the following ingredients: - 250 grams of wide rice noodles - 200 grams of pork, thinly sliced - 150 grams of shrimp, peeled and deveined - 100 grams of squid, sliced into rings - 2 cloves of garlic, minced - 1 onion, thinly sliced - 1 carrot, julienned - 1 bell pepper, thinly sliced - 2 tablespoons of soy sauce - 1 tablespoon of oyster sauce - 1 tablespoon of fish sauce - 1 teaspoon of sugar - 1/2 teaspoon of black pepper - Vegetable oil for cooking To prepare Hu Tieu Xao, follow these steps: 1. Start by soaking the rice noodles in warm water for about 15 minutes, ... Leer más
