Malabar Biryani is a delicious and aromatic biryani that hails from the Malabar region of Kerala, India. It is made with fragrant basmati rice, tender meat (such as chicken or fish), and a blend of spices that includes fennel seeds, cinnamon, and cloves. What sets Malabar Biryani apart is the use of coconut milk, which adds a creamy and rich flavor to the dish. The biryani is typically garnished with fried onions, cashews, and raisins, and is served with a side of raita. Malabar Biryani is known for its unique taste and is a must-try for biryani enthusiasts.
