If you're a sushi lover, you'll enjoy making Maguro Tataki Sushi Rolls. Here's what you'll need: - Sushi rice - Nori (seaweed sheets) - Fresh maguro (tuna) steaks - Avocado - Cucumber - Carrot - Soy sauce - Wasabi - Pickled ginger To make the sushi rolls, follow these steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Slice the maguro steaks into thin strips. 3. Cut the avocado, cucumber, and carrot into thin matchstick-like pieces. 4. Lay a sheet of nori on a bamboo sushi mat. 5. Wet your hands with water to prevent the rice from sticking. Take a handful of sushi rice and spread it evenly over the nori, leaving a small border at the top. 6. Lay the maguro strips, avocado slices, cucumber, and carrot on top of the rice. 7. Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensure it holds together. 8. Repeat the process with the remaining ingredients. 9. Use a sharp knife to slice the sushi rolls into bite-... Leer más
