This maple pecan bundt cake is a beautiful and delicious dessert that is perfect for any dinner party. The cake is moist and flavorful, with a rich maple taste that is perfectly complemented by the crunchy pecans. To make the cake, you will need flour, baking powder, salt, butter, sugar, eggs, vanilla extract, maple syrup, and chopped pecans. The cake is baked in a bundt pan, which gives it a beautiful shape and makes it easy to slice and serve. This cake is sure to impress your dinner guests!
