Spinach and Cheese Pie with Phyllo Pastry is a mouthwatering dish that combines the goodness of spinach and cheese with the flaky texture of phyllo pastry. This recipe is a great option for a vegetarian main course or a side dish. Here are the ingredients you will need: - 1 pound fresh spinach - 1/2 cup chopped onions - 2 cloves garlic, minced - 1/4 cup olive oil - 1 cup crumbled feta cheese - 1/2 cup grated Parmesan cheese - 1/4 cup chopped fresh dill - 1/4 cup chopped fresh parsley - Salt and pepper to taste - 8 sheets phyllo pastry - 1/2 cup melted butter To prepare the Spinach and Cheese Pie with Phyllo Pastry, follow these steps: 1. Preheat your oven to 375°F (190°C). 2. In a large skillet, heat the olive oil over medium heat. Add the onions and garlic, and sauté until they become translucent. 3. Add the spinach to the skillet and cook until it wilts. Remove from heat and let it cool. 4. In a bowl, combine the cooked spinach, feta cheese, Parmesan cheese, dill, parsle... Leer más
