Restaurant-Style Chole Bhature is a recipe that aims to recreate the flavors and textures of the popular dish served in Indian restaurants. The chickpea curry is made with a special blend of spices and is slow-cooked to perfection, resulting in a rich and aromatic curry. The bhature are made with all-purpose flour and are deep-fried until they puff up and turn golden brown. This version of chole bhature is perfect for those who want to enjoy the restaurant experience at home.
