This recipe is perfect for those who want to make a cake that is both easy to prepare and delicious. The cake is made with flour, sugar, baking powder, salt, eggs, milk, oil, vanilla extract, and ripe bananas. To make the caramel sauce, melt butter and brown sugar in a saucepan and pour it into a bowl. Add cream cheese and beat until smooth. To assemble the cake, slice the banana bread into layers and spread a layer of caramel sauce on top of each layer. Top the cake with sliced bananas and drizzle with additional caramel sauce. The result is a delicious and moist cake that is perfect for any occasion.
