For those following a vegetarian diet or looking for a meatless option, this homemade vegetarian cashew chicken recipe is a great choice. Yōu bīng jī is transformed into a vegetarian delight with the substitution of chicken with tofu or seitan. The tofu or seitan is stir-fried with cashews, bell peppers, onions, and a flavorful vegetarian sauce. The dish retains the crunch of the cashews and the savory flavors of the original cashew chicken recipe. Serve this vegetarian cashew chicken over steamed rice for a satisfying and meat-free meal.
