Garlic Shrimp with Broccoli, also known as Xiā lán hú, is a delicious and easy-to-make Chinese dish. The succulent shrimp are stir-fried with fresh broccoli florets and a flavorful garlic sauce. The dish is not only tasty but also healthy, as it combines lean protein from the shrimp with the vitamins and minerals from the broccoli. The garlic sauce adds a savory and aromatic touch to the dish, making it a perfect choice for a quick weeknight dinner. Serve it over steamed rice or noodles for a complete meal.
