Classic sopes are a traditional Mexican dish that consists of a thick corn tortilla topped with various ingredients. The tortilla is made from masa harina, a type of corn flour, which gives it a unique flavor and texture. The sopes are then filled with a variety of toppings, such as refried beans, shredded meat, cheese, lettuce, and salsa. The combination of flavors and textures in a classic sope is truly delicious. To make classic sopes, you will need the following ingredients: - Masa harina - Water - Salt - Refried beans - Shredded meat (such as chicken or beef) - Cheese - Lettuce - Salsa To prepare the sopes, start by mixing the masa harina, water, and salt in a bowl until you have a smooth dough. Divide the dough into small balls and flatten them into thick tortillas. Cook the tortillas on a hot griddle until they are golden brown and slightly crispy. Once the tortillas are cooked, spread a layer of refried beans on each one and top with shredded meat, cheese, lettuce, ... Leer más
