Chicken Teriyaki is a popular Japanese dish that is loved for its sweet and savory flavors. Here is a secret recipe to make delicious Chicken Teriyaki at home. Ingredients: - 2 boneless, skinless chicken breasts - 1/4 cup soy sauce - 1/4 cup mirin (Japanese sweet rice wine) - 2 tablespoons sugar - 1 tablespoon vegetable oil - 1 clove garlic, minced - 1 teaspoon grated ginger - 1 tablespoon cornstarch - 2 tablespoons water Steps: 1. Start by preparing the marinade. In a bowl, mix together the soy sauce, mirin, sugar, minced garlic, and grated ginger. 2. Cut the chicken breasts into bite-sized pieces and place them in a shallow dish. Pour the marinade over the chicken, making sure it is well coated. Cover the dish and let the chicken marinate in the refrigerator for at least 30 minutes. 3. Heat the vegetable oil in a large skillet over medium heat. Remove the chicken from the marinade, reserving the marinade for later. Cook the chicken in the skillet for about 5 minutes on ... Leer más
