For a taste of the Mediterranean, try this recipe for chicken thighs with a flavorful blend of herbs and spices. Use a food processor to blend together garlic, oregano, thyme, lemon juice, and olive oil into a fragrant marinade. Coat the chicken thighs in the marinade and let them sit for at least an hour before grilling or baking. Serve with a Greek salad and pita bread for a delicious and satisfying meal.
