Embark on a culinary adventure in Vigan and indulge in the city's delectable food offerings. Start your day with a hearty breakfast of Vigan longganisa, a local sausage, served with garlic rice and eggs. After breakfast, visit the Vigan Public Market and explore the stalls selling various local delicacies such as bagnet (crispy pork belly), Vigan empanada, and bibingka (rice cake). Don't forget to try the famous Vigan pinakbet, a vegetable dish cooked with shrimp paste. In the evening, head to the Plaza Burgos and dine at one of the many restaurants offering traditional Ilocano cuisine.
