This recipe combines the convenience of an air fryer with the deliciousness of crispy salmon. Using a food processor, you can easily make a flavorful marinade by blending together ingredients like garlic, lemon juice, olive oil, and herbs. Marinate the salmon fillets for a few hours, then place them in the air fryer basket and cook until they turn golden brown and crispy on the outside. The result is a perfectly cooked salmon with a crispy crust that will impress your taste buds.