This recipe for chocolate raspberry truffle cake is the perfect dessert for any occasion. The rich chocolate cake is layered with a creamy raspberry filling and topped with a decadent chocolate ganache. The combination of chocolate and raspberry is a classic pairing that is sure to impress your guests. To make this cake, you will need ingredients such as flour, sugar, cocoa powder, eggs, butter, cream cheese, raspberry jam, and chocolate chips. The cake is easy to assemble and can be made ahead of time, making it a great option for entertaining. Serve it with a dollop of whipped cream and fresh raspberries for a show-stopping dessert.