This healthy recipe puts a refreshing twist on the classic Peking Duck dish. Tender slices of roasted duck are served on a bed of mixed greens, along with crunchy cucumber, tangy mandarin oranges, and a zesty ginger dressing. The combination of flavors and textures makes this salad a perfect light and nutritious meal option. The duck is rich in protein and iron, while the greens provide essential vitamins and minerals. With its vibrant colors and delicious taste, this Peking Duck Salad is sure to be a hit at any gathering or as a satisfying lunch option.
