Chocolate Gulab Jamun is a delightful twist on the traditional recipe. In this version, cocoa powder or melted chocolate is added to the dough, giving it a rich chocolatey flavor. The rest of the process remains the same, with the Gulab Jamun balls deep-fried and soaked in sugar syrup. The Chocolate Gulab Jamun is a perfect treat for chocolate lovers and adds a unique touch to any dessert spread.
