Bread Gulab Jamun is a unique and innovative recipe that uses bread slices to make the dough. The bread slices are soaked in milk, mashed, and mixed with flour to form a soft dough. The dough is then shaped into balls and deep-fried until golden brown. These bread Gulab Jamun balls are then soaked in sugar syrup, resulting in a delicious dessert that is quick and easy to make.
