For a protein-packed option, try this tofu and veggie wrap. Use your food processor to blend tofu with soy sauce, garlic, and ginger. Sauté the tofu with a variety of vegetables like bell peppers, mushrooms, and broccoli. Spread some hoisin sauce on a tortilla, add the tofu and veggie mixture, and top it with sliced green onions and sesame seeds. This wrap is a satisfying and nutritious meal choice.
