This caramel apple cake recipe is a decadent dessert that is perfect for fall. The cake is made with fresh apples, cinnamon, and a touch of nutmeg. The caramel sauce is made with butter, brown sugar, and heavy cream. The cake is moist and fluffy, and the caramel sauce adds a rich and sweet flavor. This cake is perfect for a special occasion or a dinner party. It's sure to impress your guests!
