For a twist on the classic recipe, try making honey glazed sweet and sour pork ribs. The ribs are coated in a sticky glaze made with honey, ketchup, and Worcestershire sauce, which adds a touch of sweetness to the dish. The ribs are then baked until caramelized and tender. The combination of the honey glaze and the tangy sauce creates a delicious flavor profile that will have everyone asking for seconds.
