For a nutty twist, try making sesame sweet and sour pork ribs. This recipe adds a crunchy texture and a nutty flavor to the traditional dish. The ribs are coated in a sauce made with sesame oil, vinegar, and soy sauce, then baked until they are crispy and tender. The sesame seeds add a delicious nutty taste to the dish, making it a great option for those who enjoy the combination of sweet, sour, and nutty flavors.
