For an Asian fusion twist, make teriyaki sweet and sour pork ribs. This recipe combines the sweet and sour flavors of the traditional dish with the savory taste of teriyaki sauce. The ribs are marinated in a sauce made with teriyaki sauce, vinegar, and soy sauce, then cooked until they are tender and flavorful. The teriyaki sauce adds a rich and umami flavor to the dish, making it a delicious option for those who enjoy Asian-inspired flavors.
