La Tarta de Queso is a popular cheesecake in Barcelona that is loved by locals and tourists alike. This creamy and rich cheesecake is made with a traditional recipe that has been passed down through generations. The crust is made with crushed biscuits and butter, while the filling is a combination of cream cheese, sugar, eggs, and vanilla extract. The cheesecake is baked to perfection and then chilled before serving. It has a smooth and velvety texture, with a slightly tangy and sweet flavor. La Tarta de Queso is often served with a dollop of whipped cream or a drizzle of fruit sauce. It is a must-try dessert for cheesecake lovers visiting Barcelona.
