Cheesecake de Limón, or Lemon Cheesecake, is a refreshing and tangy dessert that is perfect for those who prefer a lighter and citrusy flavor. The crust is made with crushed digestive biscuits and melted butter, while the filling is a creamy and zesty lemon cheesecake. The cheesecake is often garnished with lemon zest or a drizzle of lemon glaze. The combination of the creamy cheesecake and the tangy lemon creates a burst of flavors in every bite. It is a perfect dessert to enjoy after a hearty meal in Barcelona.
