If you are a chocolate lover, you will absolutely adore this variation of Loukoumades. The addition of chocolate takes these Greek Honey Puffs to a whole new level of decadence. Here's how you can make Chocolate Loukoumades: Ingredients: - 2 cups all-purpose flour - 1 ½ cups lukewarm water - 2 ¼ teaspoons active dry yeast - 1 teaspoon sugar - ½ teaspoon salt - 2 tablespoons cocoa powder - Vegetable oil, for frying - Chocolate sauce, for drizzling Instructions: 1. Follow the same instructions as the classic Loukoumades recipe to prepare the dough. 2. Once the dough has risen, add the cocoa powder to the flour mixture and stir until well combined. 3. Heat vegetable oil in a deep pot or fryer to 350°F (175°C). 4. Drop spoonfuls of the chocolate dough into the hot oil and fry them in batches until they are golden brown and crispy on all sides. 5. Remove the chocolate loukoumades from the oil and drain excess oil on paper towels. 6. Drizzle the loukoumades with chocolate sauce w... Leer más
