Ingredients: - 4 boneless, skinless chicken breasts - 1 cup panko bread crumbs - 1/2 cup grated Parmesan cheese - 1/2 teaspoon dried basil - 1/2 teaspoon dried oregano - 1/2 teaspoon garlic powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 2 eggs - 1/4 cup milk - 1 cup marinara sauce - 1 cup shredded mozzarella cheese Steps: 1. Preheat the oven to 400°F (200°C). 2. In a food processor, combine the panko bread crumbs, Parmesan cheese, dried basil, dried oregano, garlic powder, salt, and black pepper. Pulse until well combined. 3. In a shallow dish, whisk together the eggs and milk. 4. Dip each chicken breast into the egg mixture, then coat with the bread crumb mixture, pressing gently to adhere. 5. Place the coated chicken breasts on a baking sheet lined with parchment paper. 6. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is crispy and golden brown. 7. Remove the chicken from the oven and top each breast with mar... Leer más
