Infuse your French fries with the flavors of garlic and herbs. Cut potatoes into fries and toss them in olive oil, minced garlic, dried herbs (such as rosemary, thyme, and parsley), salt, and pepper. Preheat the air fryer, then cook the fries until they are crispy and golden. The combination of the aromatic garlic and the fragrant herbs creates a delicious and savory batch of fries. Serve them as a side dish or as a snack with your favorite dipping sauce for a burst of flavor.
