Chocolate samosa is a unique and indulgent dessert version of the classic samosa. The samosa pastry is filled with a sweet and gooey chocolate filling, usually made with melted chocolate, nuts, and sometimes a hint of spices like cinnamon or cardamom. The samosas are deep-fried until crispy and served hot with a scoop of vanilla ice cream or a drizzle of chocolate sauce. It's a delightful treat for any chocolate lover.
