This peach cobbler pound cake recipe is perfect for those who want a dessert that is rich and decadent. The cake is made with fresh peaches and a pound cake batter that is dense and delicious. The peaches are cooked until they are soft and juicy, and then they are layered on top of the cake batter. The topping is made with flour, sugar, and butter, and it is sprinkled over the peaches. The cake is then baked until it is golden brown and delicious. Serve it warm with a scoop of vanilla ice cream for the ultimate pound cake dessert experience.
