This vegan falafel is a delicious and healthy dish that is perfect for a quick and easy lunch or dinner. Made with chickpeas, herbs, and spices, these falafels are packed with flavor and nutrition. Chickpeas are a great source of protein and fiber, and they are also low in fat. These falafels are easy to make and can be customized to your liking. You can add more herbs or spices to make them more flavorful, or you can keep them simple and enjoy the natural flavors of the chickpeas and herbs. Serve them with some vegan tzatziki sauce and pita bread for a complete meal.
