If you're a fan of Indian flavors, this curried vegetable stew is a must-try. Packed with a variety of vegetables like cauliflower, carrots, and peas, this stew is cooked in a fragrant curry sauce. The combination of spices like turmeric, cumin, and coriander gives it a warm and aromatic taste. Serve this stew with naan bread or rice for a complete Indian-inspired meal.