Thai coconut vegetable stew is a creamy and flavorful dish that combines the richness of coconut milk with the freshness of vegetables. Packed with colorful vegetables like bell peppers, snow peas, and carrots, this stew is a feast for the eyes and the taste buds. The addition of Thai spices like lemongrass, ginger, and red curry paste gives it an authentic Thai flavor. Serve this stew with jasmine rice for a complete Thai-inspired meal.
