Indian spinach and potato stew, also known as saag aloo, is a flavorful and comforting dish that is popular in Indian cuisine. Made with spinach, potatoes, and a blend of spices like cumin, turmeric, and garam masala, this stew is packed with flavors. The addition of cream or yogurt gives it a creamy and rich texture. Serve this stew with naan bread or rice for a delicious Indian meal.