These matcha red bean cheesecake bars are a delicious and unique dessert that combines the creamy texture of cheesecake with the earthy flavor of matcha and the sweetness of red bean paste. The bars are made with a graham cracker crust, a matcha cheesecake filling, and a layer of red bean paste on top. To make these bars, you will need matcha powder, red bean paste, cream cheese, sugar, eggs, butter, and graham crackers. The bars are easy to make and can be enjoyed as a dessert or a snack.