Es Campur, which translates to 'mixed ice,' is a popular dessert drink in Jakarta. It is made by combining various ingredients, such as shaved ice, sweetened condensed milk, syrup, jelly, fruits, and beans, in a bowl or glass. Es Campur is a colorful and refreshing treat that is perfect for cooling down on a hot day. It is often enjoyed as a dessert after a meal or as a snack.
